Every rule was made for breaking.

 

October 29, 2011

  • 365daysofhalloween: Fall Snack: Caramel Filled Apples “Cut the top of your apple off and set aside. Scoop out the body of the apple with a melon baller and fill with melted caramel or dipping sauce of your choice. (Make sure to melt your dipping sauce in a bowl and NOT the actual apple) TIP: Dab lemon juice on the rim of the apple as well as the “lid” of the apple so it doesn’t turn brown.”

    365daysofhalloween:

    Fall Snack: Caramel Filled Apples

    “Cut the top of your apple off and set aside. Scoop out the body of the apple with a melon baller and fill with melted caramel or dipping sauce of your choice. (Make sure to melt your dipping sauce in a bowl and NOT the actual apple)

    TIP: Dab lemon juice on the rim of the apple as well as the “lid” of the apple so it doesn’t turn brown.”

    (via thingssheloves)

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